Tuesday, May 22, 2007
Low Glycemic Index Diets - Are They The Path To Weight Loss?
The American Heart Association, the American Dietetic Association and other prominent groups endorse a unified set of guidelines for the optimum diet. These organizations exhort that the majority of calories in the daily diet should come from carbohydrates (55% to 60%); fat should provide no more than 30% of total calories; and protein should be kept to 10% to 15%.
In contrast, many popular diet books turn the standard diet on its head. As described in the entry on low-carbohydrate diets, the Atkins diet, the Zone diet, Protein Power, and other alternative dietary approaches turn thumbs down on carbohydrates. Instead, they advocate increased consumption of fat and/or protein. According to theory, the low-carb approach aids in weight loss (and provides a variety of other health benefits) by reducing the body's production of insulin.
The low glycemic index (low-GI) diet splits the difference between the low-carb and low-fat approaches. It maintains the low-carb diet's focus on insulin, but it suggests differentiation of certain carbohydrates over others rather than restricting carbohydrate intake.
All carbohydrates are not created equal when the evidence is examined. Some, such as pure glucose, are absorbed quickly and create a rapid, strong rise in both blood sugar and insulin. Others (such as brown rice) are absorbed much more slowly and produce only a modest blood sugar and insulin response. The proponents of the low-GI diet claim that eating foods in the latter category will enhance weight loss and improve health. However, as we shall see, there is as yet no solid evidence that low-GI diets enhance weight loss.
The precise measurement of the glucose-stimulating effect of a food is called its glycemic index. A food that has less effect in increasing blood sugar level (and therefore insulin) is given a lower glycemic index.
The glycemic index of glucose is arbitrarily set at 100. The ratings of other foods are determined as follows. First, researchers calculate a portion size for the food to supply 50 g. of carbohydrates. Next, they give that amount of the food to at least eight to ten people and measure the blood sugar response. (a group is used rather than an individual to ensure that the idiosyncrasies of one individual don't skew the results.) On another occasion, researchers also give each participant an equivalent amount of glucose and perform the same measurements. The glycemic index of a food is then determined by comparing the two outcomes. For example, if a food causes half of the blood sugar rise of glucose, it is assigned a GI of 50; if it causes one-quarter of the rise, it is assigned a GI of 25. The lower the Glycemic index, the better.
The determination of the Glycemic index has resulted in some surprises. Baked potatoes came back with a reading of 93. This rating is higher than that of almost all other foods, including ice cream (61), sweet potatoes (54), and white bread (70). Based on this finding, low-GI diets recommend that you stay largely away from potatoes. However, the concern regarding potatoes is probably unnecessary. See the discussion of glycemic load below.
A food must be tested to determine its actual glycemic index, but there are some general guidelines that are recognized. Fiber content tends to reduce the glycemic index of a food, presumably by slowing down digestion. Therefore, whole grains usually have a lower GI score than refined, processed grains. Fat content also reduces GI score. Simple carbohydrates (such as sugar) often have a higher GI score than complex carbohydrates (such as brown rice).
But, numerous exceptions to these rules exist. Factors such as the acid content of food; the size of the food particles; and the precise mixture of fats, proteins, and carbohydrates can substantially change the GI measurement. For a measurement like the glycemic index to be meaningful, it has to be generally reproducible between subjects. In other words, if a potato has a glycemic index of 80 in one person, it should have closely the same glycemic index when given to another person. The GI passes this test. The glycemic index of individual foods is fairly constant between people.
Thus, the GI of a food really does indicate its propensity to raise insulin levels. Whether a diet based on the index will aid in weight loss, however, is another story.
A low glycemic index diet is relatively easy to follow. Basically, you follow the typical diet endorsed by authorities such as the American Dietetic Association, but you choose carbohydrates that fall toward the lower end of the glycemic index scale. Books such as The Glucose Revolution give a great deal of information on how to make these choices, but do low glycemic Index diets aid in weight loss? There may be problems with this theory.
There are two primary theoretical reasons given why low-GI diets should help reduce weight. The most prominent reason involves insulin levels. Basically, these books show that low-GI diets reduce insulin release, and then take almost for granted the idea that reduced insulin levels should aid in weight loss. Unfortunately, there is little justification for the second part of this contention. Excess weight is known to lead to elevated insulin levels, but there is almost no meaningful evidence for the opposite: that reducing insulin levels will help remove excess weight.
Books espousing the low-GI diet give another reason for their approach. They claim that low-GI foods fill you up more quickly than high-GI foods, and also keep you feeling full for longer. As we shall see later, there is more evidence against this belief than for it.
A measurement called the Satiety Index assigns a numerical quantity to the filling quality of a food. These numbers are determined by feeding people fixed caloric amounts of those foods, and then determining how soon they get hungry again and how much they eat at subsequent meals. The process is similar to the methods used to establish the GI index.
The results of these measurements do not corroborate the expectations of the proponents of low-GI diets. It turns out, foods with the worst (highest) GI index are often the most satiating, exactly the reverse of what low-GI theory proponents would say.
A case in point, the Satiety Index tells us that potatoes are among the most satiating of foods. However, as noted above, the GI analysis gave potatoes a bad rating. According to the low-GI theory, you should feel hunger pangs shortly after eating a big baked potato. In real life, that doesn't happen.
Other contradictions between research findings and the low-GI/high-satiety theory include one study that found no difference in satiety between fructose (fruit sugar) and glucose when taken as part of a mixed meal, even though fructose has a GI more than four times lower than glucose.
Thus, the satiety argument for low-GI diets doesn't appear to hold up to inspection of the facts. So, is the glycemic index even the right measurement? Is it the wrong way to assess the insulin-related effects of food? The evidence would suggest this to be the case. Rather than making judgements from the GI, a more reasonable approach would be to use the measurement of glycemic load which measures the real effect of the food in question.
Article Source: http://www.article-outlet.com/
Thursday, May 10, 2007
blood type diet
Some experts started to link this to blood type. There are four main blood types, and according to this way of thinking, each type represents a body type. If you eat the food that is right for your type, you will lose weight effortlessly. Conversely, most weight problems are the result of eating the food that’s wrong for your type. As well, there are types of exercise that are suitable for some types and not for others.
Though mainstream science ridiculed this idea, thousands of people followed the eating plan for their blood type and many had excellent results. This is the theory: the different blood types evolved at different times in human history, and even nowadays people with those types have traits that are specific to humans at that stage of evolution. This may sound confusing, but it’s clearer with an example: According to this theory, ‘o’ type blood, because it’s the simplest type, evolved first. At that time in human history, people had not yet developed agriculture. They were primarily hunters, and ate meat and greens; they ate no wheat, and no dairy, because those foods developed later on with the advent of farming. Humans at that time in history also exercised vigorously.
So, if you have ‘o’ type blood, your body is similar to this early human physiology. If you eat a lot of carbohydrates and don’t exercise vigorously, you will have weight problems and other health problems, because you are not eating and exercising in the way that is right for your blood type and body type. To lose weight and be healthy, if have ‘o’ type blood, you have to eat plenty of red meat and vegetables, and very little wheat or dairy. You should also have a strenuous physical activity, like running or weight lifting, that you practice several times a week.
But if you are a type ‘a’ or ‘b’, for example, that advice would be all wrong for you. These types developed somewhat later, after agriculture was established, so these individuals can and should eat more fruits, vegetables, and grains. People with ‘ab’ type blood are lucky; their type evolved last, after humans had incorporated all types of food into their diet. So ‘ab’s can basically eat anything – within reason – and not gain weight.
Over the past six or seven years, many people have followed this plan and lost a lot of weight. There are a few problems with it, though. First of all, as mentioned before, there is no hard scientific evidence that shows that people with different blood types are physiologically different. It’s an appealing idea, but it can’t be proven as yet. Also, some of the blood type diets (particularly the diet for type ‘o’) are very restrictive. In fact, the type ‘o’ diet is rather like Atkins at its most restrictive, and some nutritionists feel that this might lead to problems with high cholesterol in the long run. On the other hand, proponents of the diet argue that type ‘o’ people are precisely those who can afford to eat a lot of meat without negatively affecting their cholesterol level. If someone with a different blood type ate in this way, it might be a problem, but not for “o’s”. And it is certainly true that some people develop or don’t develop cholesterol problems seemingly regardless to their dietary intake.
If the theory has no basis, though, how would we explain the weight loss that so many people have experienced? It may be simpler than you think, actually. Any one of the four blood type eating plans, if followed correctly, would have you eating healthier, more natural food. Some, like the ‘o’ diet, are also quite restrictive. It seems likely that these diets make you lose weight in and of themselves, regardless of what blood type you are!
Article Source: http://www.article-outlet.com/
Tuesday, May 8, 2007
It's Time To Get In The Zone Diet
The Zone Diet, or the In The Zone diet is a revolutionary new concept in dieting. It holds that you can eat freshly prepared natural foods every day, and snack in balance to lose weight. The concept of balance extends throughout the diet and lifestyle of those following the In the Zone diet, and follows the key ratio of 40:30:30 - that is 40% of every meal or snack is composed of carbohydrates, 30% of proteins and 30% of fats.
This emphasis on protein, which is almost double the average daily of consumption of most, works on similar principles as the Atkin's programme, although is considerably less risky through providing a balance of the other essentials in the diet. The In The Zone diet ratio is backed up by leading institutional research which promotes proteins as the most effective composite in weight loss, and ties in with the idea that a perfect balance between all component parts of a healthy diet is key to losing weight.
It is sometimes hard to know who to believe. There are so many diet plans out there, and so many lifestyle recommendations that are constantly spread across the media and the internet, it's hard to know what actually works. The best advice is to go with something that's safe, and something that is proven to really work, like the In The Zone diet plan. With the In The Zone diet, there are no magic pills, or recipes for success, other than the simple 40:30:30, which ensures a daily balance of all the right foods to keep your body ticking healthily. Not only that, but when combined with exercise, the diet also helps increase muscle mass, and is also very good for the heart and other internal vital organs, so it's advantages all round.
And it doesn't have to be expensive. You can buy the foods in any grocery store, and even shop as normal, so long as every meal is within these proportions. Although there are certain restrictions, and it's not a good idea to continue to load up on chocolate and sugars, as long as you follow the guideline ratio and stick to drinking heaps of water, you'll start to see the effects of safe and healthy weight loss in no time at all.
To see maximum effects, it's good to combine this balanced nutritional programme with balanced exercise. Some light to moderate activity will suffice to melt that fat, and provided you stick to the In The Zone diet, you'll definitely see the results. Why not try walking in the park with friends, or a leisurely cycle to work? There are so many cheap and cost effective lifestyle changes you can make to balance your health and your diet, and you don't have to fork out big bucks for the latest fad or for any exercise equipment. Just live your life in a balance, with proportionate exercise to rest, proportionate carbs to fats to proteins, and soon you'll see the effects of your healthier, body-friendly lifestyle.
Article Source: http://www.article-outlet.com/
Monday, May 7, 2007
The Raw Food Diet
A raw food diet means consuming food in its natural, unprocessed form. There are several common-sense rationales for why this is a good idea. Processing and cooking food can take so much of the basic nutritional value away. Think of some of the conventional wisdom you've heard about for years, such as: If you cook pasta just to the al dente (or medium) stage, it will have more calories, yes, but it will have more the nutritional value in it than if you cooked it to a well-done stage. Or you probably remember hearing not to peel carrots or potatoes too deeply, because most of the nutrients and values are just under the surface.
The raw food diet means eating unprocessed, uncooked, organic, whole foods, such as fruits, vegetables, nuts, seeds, legumes, dried fruits, seaweeds, etc. It means a diet that is at least 75% uncooked! Cooking takes out flavor and nutrition from vegetables and fruits. A raw food diet means eating more the way our ancient ancestors did. Our healthier, more fit ancestors. They cooked very little, and certainly didn't cook or process fruits and vegetables. They ate them RAW. Their water wasn't from a tap; it was natural, spring water. Maybe they drank some coconut milk on occasion.
Doesn't it just make sense that this is how our bodies were meant to eat? It's a way of eating that's in harmony with the planet and in harmony with our own metabolisms. Our bodies were meant to work, and need to work to be efficient. That means exercise, certainly, but it also means eating natural, raw foods that require more energy to digest them.
Why The Raw Food Diet
Because cooking takes so many nutrients and vitamins OUT of food, you automatically start feeding your body what it needs when you stop cooking food and start eating uncooked, nutrient-rich foods. A raw carrot has exponentially more nutrition than a cooked carrot.
Cooking also alters the chemistry of foods, often making them harder to digest. Why do we have so many digestive problems in this country? Because we're putting foods into our bodies in a form that we weren't designed to absorb. High fiber, high water content fresh produce abolishes constipation of the bowels, cells and circulatory system. Obstructions are cleared and blood flow increases to each and every cell in the body. Enhanced blood flow is significant for two reasons: as mentioned above, blood delivers nutrients and oxygen to living cells, and carries away their toxic metabolites.
Obesity is endemic in this country. The diet industry is more profitable than the oil companies. Why? Because the way we eat and prepare our food practically guarantees that we'll overeat. Psychologists tell us that we overeat because our souls are hungry. But in reality, our bodies are hungry, even though we may feel full. When you start giving your body the nutrients it craves, overeating will cease.
Eating raw foods is a boost to your metabolism as well. It takes a little more energy to digest raw foods, but it's a healthy process. Rather than spending energy to rid itself of toxins produced by cooking food, the body uses its energy to feed every cell, sending vitamins, fluids, enzymes and oxygen to make your body the efficient machine it was intended to be.
You'll naturally stop overeating, because your body and brain will no longer be starving for the nutrients they need. A starving brain will trigger the thoughts that make you overeat. The brain and the rest of your body don't need quantity; they need quality.
Source: http://www.article-outlet.com/
Sunday, May 6, 2007
All about Abs Diet
The basic idea is much simpler than that. It goes something like this: the body has to expend energy in order to keep the muscles and internal organs alive and in shape. This means that every addition to the muscle mass will force the body to spend more energy. Therefore, instead of lowering the daily food intake in order to lose weight, this diet focuses on increasing the "energy bill" above the normal level. The extra muscle mass is supposed to absorb all the calories that would otherwise be stored as fat and also force the body to burn existing fat in order to keep up with the effort.
Every 1 pound of muscle added to the body costs the body 50 calories per day on top of everything else. It's pretty easy to see that 10 pounds of muscle are going to keep busy 500 calories of your daily intake every single day. This is enough to make you lose 1 pound per week, which is not bad at all. It's interesting to notice that the diet is based on achieving a snowball effect: the more you exercise, the more muscle you put on; the more muscle you put on, the faster you lose weight, which allows you to exercise harder and lose even more weight. Once you get the snowball rolling it will turn into an avalanche on its own.
The food users are allowed to eat consists of 12 nutrient-rich power foods. These are supposed to provide all the minerals, vitamins and fiber your body needs to stay healthy over the six weeks of dieting. The 12 foods are: beans and peas, spinach and a couple of other green vegetables, almonds, instant hot oat cereal, wholegrain breads and cereals, berries, eggs, low-fat dairy products, lean meats (such as turkey), peanut butter, olive oil and protein powder. All other foods are to be shunned during the diet.
Sticking to this diet might seem a little hard, especially for as long as six weeks. However, the mandatory exercises should make a big difference. Not only that you lose weight, but you also get to show off a nice set of abs and a far better toned body than before. One extra thing on your side is that part of the fat will be replaced by muscle, so even if it seems that you're not losing much weight, you're actually shifting weight from fat to muscle. Nevertheless, you can expect to get rid of up to 12 pounds in the first two weeks of dieting.
Best Diet - 3 Key Features Your Diet MUST Have For Weight Loss Success
So you've made the resolution that THIS is the year you're going to lose weight and get in the best shape of your life. You're not going to settle for second best - you're going to achieve that dream body you've always wanted.
Great news - this is actually the best time to make that commitment. Why? Because you can take advantage of the powerful momentum and energy a New Year brings to achieve your weight loss dreams.
But there's nothing worse than committing to lose weight, only to get lost among the 5 gazillion diets out there. It can get confusing - you may end up wasting a lot of money and effort. You may end up wondering which diet is really the BEST diet for you.
In order to have rapid weight loss success, you have to find the best diet for you (a.k.a. the diet that will speed you towards your dream body at lightning pace). There are millions of diets - but only a few that are best for you and your lifestyle.
The best diet for you will have the 3 key features listed below. Choose your diet with these 3 key features in mind and you're already halfway to your weight loss dreams.
#1 Proven Success Rate
Are there before and after pictures of people who have lost weight with that particular diet? Are there customer testimonials? Have there been independent studies done on the diet's success rate?
The diet you choose doesn't have to have all three of these but try to find at least some kind of proven success rate before choosing that particular program.
Finding a diet with a proven success rate not only lets you know that the diet works but it also helps give you the confidence that the diet will work FOR YOU.
Confidence is one of the most underrated factors in a successful weight loss program. If you've tried and failed with diets before you especially need that extra boost of confidence to carry you through the more difficult times in the diet. By reminding yourself that this diet has been proven to work - you'll be able to keep going and reach your weight loss goals.
A related feature that gets extra points is if the diet has been recommended by an expert or a physician. Again this boosts your confidence that the diet is safe and effective.
#2 Affordable.
Losing weight should not cost you thousands of dollars (unless we're talking about surgery here and that's an entirely different article). The best diet will be affordable for the average person.
If the diet costs too much, be very suspicious and look elsewhere. There are too many shady diets out there and as a consumer, it pays to be cautious.
I'll give you an example of what I mean:
A close friend of mine went to a well-known weight loss clinic in our area and was told she had to pay the yearly fees up front (around $1000 NOT including food). They also told her she had to buy their food in bulk (like $500 for a year's worth of chocolate). When the chocolate gave her heart palpitations and she had to take it back, they told her it was non-refundable. She was out the money for the chocolate. Plus, she feels she can't leave the program because she's paid the yearly fees (which, you guessed it, are also non-refundable).
She unfortunately made the mistake of ignoring her instincts and paying way too much money for a diet program. If you notice you're being asked for hefty fees right out of the gate, warning lights should be flashing in your mind.
Now on the other hand, the best diet WILL cost you something. It actually is better if you put some cash on the table for your diet program. Why? Because when we invest in something we're more likely to stick with it. When we invest in something we are more likely to follow through and get the results we want.
For example I did a liver detox several months ago. I'm not really into liver detoxing but I read an article and figured I'd try it.
The detox kit cost me a whopping $50 and when I opened the instructions they told me I had to give up junk food for two weeks. In any other universe I would have laughed and simply forgotten about detoxing my liver. But because I'd shelled out $50, I was invested - I decided that I hopefully wouldn't starve from lack of junk food over two weeks and suffered through it.
If I'd gotten the detox kit for free there's no way I would have followed those instructions. But because I was invested, I followed through and now have a healthier liver thanking me for it.
So when searching for the best diet, putting out some money on yourself and your dreams of a better body is actually a healthy thing. Just keep in mind that you shouldn't have to spend thousands of dollars on it.
#3 Compatible with Your Tastes and Lifestyle
This is THE most crucial step however it's the one where most people go wrong. When choosing a diet, they simply pick one and go, without considering if it is compatible with their tastes and lifestyle.
For example, if you hate feeling deprived or empty you might want to choose a program that lets you eat many times during the day so you don't feel hungry. If you get bored easily you want a diet program that gives you tremendous variety and flexibility. If you don't do a lot of cooking or food preparation, you'll want to look at a program where the food is pre-made for you.
Diets are like cars - there are hundreds of different models out there, each with their own unique features. And they can get you where you want to go. But your personality might fit better with certain features than others.
Dieting is hard enough. Don't make it harder on yourself by choosing a diet not compatible with who you are. Setting yourself up for success will also guarantee that you'll stick it out until you reach your goal.
And one other thing, the best diet will be one that you can get excited about. Choose a diet that you enjoy, that you believe in, that may actually be - gulp - fun.
Emotional excitement will fade in time, yes. But it can give you enough of an emotional push to get you over the initial hump. By that time your first few pounds will have come off and will serve as your continuing motivation.
So those are 3 key considerations when looking for the best diet. Keep them in mind and you will progress in leaps and bounds towards your dream body. Remember, planning now may seem boring - but it's the key to your future weight loss success.
Source: http://www.article-outlet.com/
Saturday, May 5, 2007
Liquid Calories Count!
Since the 1970s, calorie intake from all of these liquids have increased dramatically, contributing somewhere in the neighborhood of 150-300 extra calories per day. Unless you increase your activity or eat less, that many calories adds up to an extra pound of body fat every 20 days or so. Milk is about the only source of liquid calories that has decreased in the last 30 years.
How has this impacted our health? According to Dr. Barry Popin of the University of North Carolina School of Public Health, studies have shown that people who shift from non calorie drinks to sweetened drinks gain weight, probably because they do not compensate by eating less. Popin says that drinking calories in liquid form does not register with our appetite controls.
To address this growing problem, a panel of leading nutrition experts calling themselves the Beverage Guidance Panel was organized by Dr. Popin. The Panel has issued the following recommendations for beverage intake:
Amount / day Beverage based upon a 2,200 calorie diet
0-8 oz Calorie-Sweetened Beverages like soda or juice 0-8 oz Fruit Juices 0 oz Whole milk sparingly: Sports drinks for non athletes 16 oz Sports drinks for endurance athletes 0-1 drink Alcohol for women 0-2 drinks Alcohol for men 0-32 oz Diet drinks 0-16 oz Low fat, skim, or soy milk 0-28 oz Unsweetened tea/coffee (can replace water) 20-50 oz Water
If you need to lose some weight and think liquid calories might be contributing to your problem, start by reading your labels carefully. Do not forget that total calories listed on product labels are expressed per serving size, and more often than not containers include 2 or even 3 servings. Since liquid calories are so easy to overlook, you may have to write down everything that you drink, making sure that the portion sizes are accurate.
How many soft drinks do you drink? A U.S. Department of Agriculture Survey found that the average American guzzles 53 gallons of carbonated soft drinks in a year. That is 18.6 ounces every day, 365 days a year. Males between the ages of 12-29 years average 28.5 ounces every day!
A 12 ounce can of soda contains 10 teaspoons of sugar at 15 calories per teaspoon. The average American that drinks 18.6 ounces of soda per day is getting around 232 calories. That is the energy equivalent of 2 extra pounds of fat every month, or 24 extra pounds in a year.
According to the U.S. Dept. of Agriculture, people eating 1,600 calories a day should not take in more than 6 teaspoons of refined sugar a day- from any source! If you eat 2,200 calories a day you should limit sugar to 12 teaspoons. That is 5-8% of your total daily calories. The Food and Drug Administration is slightly more lenient, recommending no more than 10% of your daily intake of calories from sugar.
Besides the extra calories, the Center for Science in the Public Interest (CSPI) blames soft drinks in the American diet on a number of other health risks. Osteoporosis, tooth decay, heart disease, and kidney stones are all associated with excessive soft drink consumption, not to mention potential problems caused by caffeine and other additives.
To be fair, not everyone agrees. The Sugar Association accurately points out that sugar is pure carbohydrate and low in calories when compared to fat. The FDA confirms that sugar has never been identified as an independent risk factor for heart disease. In terms of dental health, the Sugar Association says the frequency of exposure to carbohydrate foods is more important than the amount. Sticky foods are more of a problem than soft drinks because contact with tooth enamel is prolonged.
So some sugar is OK, especially if you are an athlete in need of extra calories. It improves the taste of food and drink and is not nearly as calorie dense as fat, but common sense should tell you that too much is not a good idea.
The FDA recommendation of limiting your sugar intake to 10% of your total calories is a good one. That is 200 calories if you eat 2,000 calories per day. Eighteen ounces of soft drinks takes you to that limit, if you eat or drink no other sugar from any other source.
Friday, May 4, 2007
Cabbage Soup Diet – For Dieters who Don't like Cabbage!
The Cabbage Soup Diet is a low-fat, high-fiber diet that will help you kick start your weight loss program. It also provides plenty of motivation - when anyone starts dieting they want to see results quickly and that’s exactly what the cabbage soup diet achieves.
There is a recipe for cabbage soup at the end of this article, but if you hate cabbage don’t worry, today many heath food shops now offering pills with the same nutrients, and lets face it there are a lot of people who don’t like cabbage!
Where the daily instructions mention cabbage soup, you can substitute cabbage diet supplement pills, if you prefer.
Following the cabbage soup diet. Follow it EXACTLY for a week and the pounds will melt away!If you don’t follow it exactly you will completely defeat the object of the diet - keep in mind it’s only for seven days and is well worth it. Here are the basics of the diet and some ways to maximize your results:
Day One: Fruit: Eat all of the fruit you want (no bananas). Eat only your soup and the fruit for the first day. Drinks - unsweetened teas, cranberry juice and water.
Day Two: Vegetables: Eat any fresh, raw or cooked vegetables and as much as you want. Try to eat leafy green vegetables and stay away from dry beans, peas and corn. Eat all the vegetables you want along with your soup. At dinner, a big baked potato with butter can be eaten. Do not eat fruit.
Day Three: Mix Days One and Two: Eat all the soup, fruits and vegetables you want but No Baked Potato.
Day Four: Bananas and Skim Milk: Eat up to eight bananas and drink as many glasses of skimmed milk as you want on this day, along with your soup.
Day Five: Beef And Tomatoes: Ten to twenty ounces of beef and up to six fresh tomatoes can be eaten. Drink at least 6 to 8 glasses of water this day to wash the uric acid from your body. Eat your soup at least once this day. You may eat broiled or baked chicken instead of beef (no skin-on chicken). If you prefer, you can substitute broiled fish for the beef on one of the beef days (but not both).
Day Six: Beef and Vegetables: Eat to your heart's content of beef and vegetables this day. You can even have 2 or 3 steaks if you like, with leafy green vegetables. No Baked Potato. Eat your soup at least once.
Day Seven: Brown rice, unsweetened fruit juices and vegetables: As much as you want.
It’s over, and you will have lost weight! If it sounds easy, but wait until you try it! The cabbage soup diet is not easy for many dieters but the results are well worth the effort. One week only.
The Cabbage Soup Diet is full nutritious vegetables and fruit, and is extremely low in fat, but to stress again: This diet is for one week only. The cabbage soup diet is too low in complex carbohydrates, protein, vitamins and minerals to continue for a long period of time. You need to resume normal eating patterns for at least two weeks before trying it again. Six things to keep in mind
1. Follow the diet EXACTLY - if you don’t, then it wont work
2. Drink at least 4 - 6 glasses of water per day
3. Keep motivated! - Keep in mind that it's only for seven days
4. Complement the diet with a multivitamin and mineral tablet
5. Eat plenty of soup - as much as you want! If you hate the soup use over the counter pills.
The cabbage soup diet is one of the most effective ways to kick start a weight loss program. It provides quick results and although not easy, dieters know they only need to do it for seven days and can have a break before resuming if necessary. Finally, it provides plenty of motivation to keep losing weight, once quick weight loss has been achieved. Here is a recipe for the cabbage soup diet:
Cabbage Soup Diet Recipe. Ingredients: 6 Large Green Onions, 2 Green Peppers, 1-2 Cans Diced Tomatoes, 1 Bunch of Celery, 1 Package Lipton Onion Soup Mix, 1-2 Cubes of Bouillon (if desired), 1 Cabbage Head. Directions: 1) Cut the vegetables into small pieces and cover with water, you can also use V-8 juice. 2) Boil the ingredients fast for 10 minutes. 3) Reduce to simmer and continue cooking the cabbage soup until all of the vegetables are tender. Season the cabbage soup to taste with salt, pepper, garlic powder, parsley, or whatever spice you want to add.
Source: http://www.article-outlet.com/
The Secrets to Weight Loss After Pregnancy
Sarah is a pregnant mother of three who continues to breast-feed her 18-month-old. After each of her pregnancies, she has had difficulty losing weight. With all of her responsibilities, weight loss isn’t a priority. Still, she wishes that, once this pregnancy is over, she will be able to return to her pre-marriage weight.
The average woman gains more than 25 pounds during her pregnancy. The procedure of childbirth may result in a weight loss of up to 14 pounds, which means that new moms still have considerable weight to lose once they leave the hospital. However, some women simply assume that this “baby fat” will never go away. Yet, it is entirely possible to lose weight during the post-partum period.
A number of medical experts recommend easing into a weight loss program after the birth of your baby. This means that you will not start dieting until about three months following birth. You should combine a low-fat diet with moderate exercise in order to achieve weight loss.
Don’t expect instant results. It will take you a good nine months to get back to your weight prior to pregnancy. A go-slow approach is best because you need to give your body time to recover after childbirth. Certainly, you might be able to lose weight faster, but you might be sacrificing valuable nutrients as a result.
Interestingly enough, breastfeeding actually enhances weight loss. The American College of Obstetricians and Gynecologists has found that breastfeeding leads to the release of hormones which enable your uterus to return to its normal size. However, breastfeeding alone won’t bring down your weight. You need to combine it with a sensible diet and a moderate exercise program. Keep in mind that you need to have at least 1800 calories a day while breastfeeding in order to keep yourself and your baby healthy. Still, stay clear of junk food during this period. You should rely on food with high nutritional value to maintain the proper level of calories each day.
There are many good reasons to exercise during the post-partum period. In addition to helping to accelerate weight reduction, exercise can help alleviate post-partum depression, improve your mood, and boost your confidence. Exercise can also “clear your head” so that you’re better able to meet the demands of motherhood. You might consider joining a “Mommy and Me” exercise class so that your baby can exercise right along with you. Another helpful hint is to enlist the help of a friend or relative to act as your exercise buddy so that you’ll have some emotional support while exercising. An added bonus of exercise is that it should boost your energy level, which is quite important when battling the fatigue which comes from caring for a newborn.
Your diet should generally be low-fat but not fat-free; vitamin rich; and high-fiber. Under no circumstances should you go on a fad diet. Such a diet could be quite harmful to your health and could actually slow your recovery from childbirth. It’s a good idea to set weight-loss goals, but don’t go overboard. Recognize that there’s a limit to the amount of weight you can lose during a given period of time.
You may see a number of actress-moms gracing the covers of magazines shortly after the birth of their children. They appear svelte and elegant, totally devoid of baby fat. In the accompanying article, they may even talk about exercising right after childbirth. Such articles send new mothers a dangerous message: that you must do all you can to become thin as quickly as possible after your baby is born. Such a philosophy is not only ridiculous, it’s also unhealthy. As a result, you’ll need to “tune out” such messages from the media and stay the course with your own gradual weight loss plan.
The time right after the birth of a child can be quite challenging, taxing both your physical and emotional strength. While it is certainly a good idea to eat healthy, you’ll need to pace yourself as far as weight loss is concerned. Over time, you should be able to lose the weight you gained during your pregnancy. In fact, you might find that you’re actually healthier after your baby is born. Weightloss Diettips
Article Source: http://www.article-outlet.com/
Thursday, May 3, 2007
Five Quick Ways to Start Losing Weight Fast
But there are ways of working around these problems and if you don't want to become one of these people, then you should stick to these pointers. Their purpose is to make eating a conscious act in order to avoid giving in to compulsions and temptations. The easiest thing to do is to carry around a notebook and a pen and to write down everything you eat. And I mean every little thing. Have you finished that half a slice of pizza that your partner couldn't eat anymore? Write it down. At the end of the day look over the list and you'll be surprised at how many things you actually eat on a regular basis.
Since eating and drinking are, for the most part, acts that bypass rational thinking you should try to bring them out of the twilight zone. So every time you reach out for a drink or some food, stop and ask yourself "Why am I doing this?". You may be thirsty, hungry, bored, lonely, depressed, tired or stressed, but out of this list of reasons only thirst and hunger are legitimate. Put the bottle down if you're not thirsty. Put the food back on the shelf or on the table if you're not hungry. Do you crave sweets because you're tired? Get some sleep instead. Do you feel the need to eat because you're lonely and depressed? Go to the cinema or visit a friend. Read a book, watch a movie or listen to some music. There are options.
Never starve yourself. This is one of the big mistakes in dieting. Unless you have enough willpower to qualify for Nietzsche's Overman status you will break down sooner or later and eat the first thing that you can get your hands on. Such as snacks or fast food. Starvation also makes the body go into power save mode by limiting your energy levels and hanging on to the existing fat. The body makes no difference between dieting and actual starvation and will behave as if in danger. Therefore you must eat three meals a day, plus snacks consisting of fruit and vegetables. This is the best way to lose weight.
Don't try to banish your favorite foods completely because you will only sap your own willingness to stick to a diet. The key to dieting is moderation, not denial. Do you like ice cream? Well, have a couple of spoonfuls of ice cream every Sunday. Take a break from whatever it is you're doing and enjoy this special treat. Don't feel like you're cheating on the diet and keep any guilt pangs away. You're just dieting, not preparing for admission to a convent or monastery. So have a bit of forbidden food every five days or so and enjoy the moment.
And, of course, you must exercise. If you're not used to exercising and are a bit scared of all the effort and sweating, then start small. There's no need to rush into hour-long training sessions. Five minutes per day will do for starters. Get a treadmill and a pair of dumbbells and make your own schedule. Two minutes and a half of running and two minutes and half of curls. Every week increase the time spent exercising by another five minutes and add new exercises. Your goal should be to spend at least 30 minutes every day working out your body. Sixty minutes is even better, but it will come in time. It's OK to start small.
Sunday, April 22, 2007
The Importance of a Balanced and Nutritional Diet
Whether you are looking to lose weight or just to improve your nutrition, there is one factor that is vital to being successful. For any nutrition plan to succeed, you must achieve a balanced diet. A balanced diet is an eating plan that successfully balances each of the food groups. By finding the best balance of food groups, you can achieve better results than you ever have before.
One of the biggest misconceptions among people trying to lose weight is that eating less or not at all will make losing weight quicker and easier. In reality, this is far from the truth. By completely stopping eating, your body will actually lash out against you. If you deprive your body of food, it will try to hold on to any nutrients that it possibly can. This means that the fat you have, however little, is going to be retained by your body. This process occurs because of the body's natural instincts. Your body does not know that you are choosing to deprive yourself of food, therefore, it reacts as if you were starving. The "starvation diet" is one of the most counterproductive methods of weight loss that you can try.
Instead of attempting to deprive your body of any and all food, you should instead make a conscious effort to improve your diet. In order to improve your diet, you need to make sure you are getting a solid balance each day of all the necessary nutrients each and everyday. Although it may seem difficult to determine between good and bad food, there are a few easy tips you can follow to ensure a more balanced diet.
First of all, there are certain foods that should be avoided as much as possible. These include foods high in fat, which includes almost all fast food. Additionally, snack items like greasy potato chips should also be avoided. If you need a snack, opt for something like yogurt or an apple. When it comes to meals, just use common sense. Carbohydrates from foods like rice are good, while carbs from less nutritious sources should be avoided. It is also important to include as many fruits and vegetables in your diet as possible. Fruits and vegetables provide essential nutrition, along with virtually no excess calories.
Many people constantly struggle with trying to find the right diet. Although it may seem silly, following something as simple as the Food Pyramid can help put you on the right track. When it comes to making proper food choices, common sense usually prevails. If something seems unhealthy, then it probably is. By trusting your instincts and doing a little research when in doubt, you can find the diet that is right for you!
Article Source: http://www.article-outlet.com/
What Are The Advantages Of The Medifast Diet ?
There are all kinds of ways to lose weight, including diet pills, fitness clubs and weight loss programs and diets.
If you are one of those people who have tried every method of losing weight under the sun, consider the benefits of the MediFast diet, a healthy new diet product on the market that is designed to help you quickly shed pounds the safe and wholesome way. If you are looking at it right now, or have ever considered it, or even if you are looking at some other type of diet to help you with your weight loss needs, consider the three benefits this regimen has when you're trying to lose weight.
1. The MediFast Diet is Convenient
This weight loss program is convenient. You never have to worry about counting up points or checking the labels of your food for their carbohydrate content. And, you don't have to count points, pop pills, or drink tea either. This diet helps you lose weight by doing what you know how to do best - eat! The MediFast diet isn't the type of diet that requires one to sit down to a meal every night.
If you are on the go, it is okay for you to be on the go because MediFast has a variety of things that the diet allows you to choose from, from snack bars, to puddings, and soups. There is no need to have to kill yourself with the temptation that grocery shopping can bring, as the MediFast diet doesn't require you to ever have to set foot in the grocery store.
2. You'll Never Be Hungry Again
MediFast is not one of those programs that cause you to be constantly starving. These diets don't work for people simply because they cause them to work against what feels natural for them. Their body is telling them that it is hungry and needs food to fuel itself, and certain diets have you ignoring this impulse.
You will be happy to know that you can eat not twice, not three times, but five times a day. The diet helps to constantly fuel your body so that it can effectively and efficiently burn calories and fat, helping you to lose weight faster and easier.
3. The MediFast Diet is Healthy
There are a lot of diet options out there for a person to choose from when they are looking at their weight loss options, and the MediFast diet is just one of them. The thing that sets this diet apart from the rest is the fact that it makes you eat and put nutrients into your body rather than depriving your body of the all-important nutrients that are required to help the body operate efficiently and burn fat efficiently.
There are no foreign chemicals that you are ingesting into your body to help the body to burn off fat that you have to worry about being recalled later. The MediFast diet is all about You. It is about real food, safe food that is good for your body and helps to keep you nourished and healthy.
This weight loss program is a great diet option for people who need something different to spur their weight loss. If you are having a hard time losing weight or you have reached a weight loss plateau, consider the benefits of the MediFast Diet for yourself today.
Article Source: http://www.article-outlet.com/
Saturday, April 21, 2007
Why The FDA Banned Ephedra
The FDA is not always thorough in their approval of drugs or herbs! They don't always make sure that pharmaceutical and herbal supplement companies perform thorough studies. They often let them rush to put their products on the market. Consequently this results in the banning of products later on. Such was the case with Ephedra.
Ephedra is a botanical that has many uses and purposes in the medicinal field. There are more uses for ephedra available today, however, science has not yet developed it into its full potential. Science, herbs and medication do go hand in hand when combined properly. To eliminate any of these would be a major mistake. To invest in further development is a wise thing to consider especially when the future of our health is at stake.
Any medicine, scientific drug, natural or man made or herb that causes a rapid heartbeat is a risky substance for the body. This is the primary reason the FDA placed a ban on Ephedra in the first place. Now that we have established some basics, let's take a further look at what the FDA did regarding Ephedra and why?
Lets look at Ephedra through the eyes of the Consumer Advisory Board and the US Food and Drug Administration, FDA. The U.S. Food and Drug Administration (FDA) advises consumers to stop using any dietary supplements containing ephedra. In order to protect consumers, the FDA published a final ruling on April 12, 2004 that bans the sale of dietary supplements containing ephedrine alkaloids. This was the active ingredient in Ephedra.
After careful review of evidence about the risks and benefits of Ephedra in supplements, the FDA did find that these particular supplements present an unreasonable risk of illness and or injury to the consumers. The information showed little evidence of Ephedra's effectiveness, except in short-term weightloss use. This evidence also confirmed that this substance raises blood pressure and stresses the heart. The increased risk of heart problems and the risk of strokes negates any benefits of short-term weightloss.
This information is correct and very much on target to help and prevent heart as well as nervous system conditions. So we can see how the FDA does intervene and take action against botanicals that can have harmful effects on the body when consumed, especially in high quantities.
Ephedra and its uses need to be reconsidered. What its purpose is. What it can safely be used for. And most importantly, what it should not be used for. These issues and more are currently being addressed with research.
Disclaimer - The information presented here should not be interpreted as or substituted for medical advice. Please talk to a qualified professional for more information about Ephedra.
Article Source: http://www.article-outlet.com/
Friday, April 20, 2007
Weight Loss Diets: Fact And Fiction
A good starting place to discover the truth is actually to uncover the fiction. Once we know what isn't true, we can concentrate on genuine information that supports weight loss.
Here are four of the most common weight loss myths:
Skipping Meals Will Help You Lose Weight
The idea behind this is that if you eat less food, you will automatically lose weight. While on the surface this sounds like it should work, it doesn't take into account the body's metabolic response to what it sees as starvation. It slows right down to give you the best chance of survival. This means that you burn fewer calories. The truth of the matter is, eating more often but smaller healthy meals raises the metabolic rate and aids weight loss.
You Can Eat What You Want As Long As You Exercise
You have to do an awful lot of exercise to burn off a chocolate bar. The value of exercise is not so much that it burns calories (although that certainly helps), it is that it raises the metabolic rate so that you burn more calories faster all through the day. If you need to lose weight, you cannot eat what you want. You do need to exercise discipline while you shed those extra pounds.
Diet Pills Will Make You Slim
Diet pills do not make you slim. Most diet pills are designed to suppress hunger and it is not eating as much that helps you lose weight. However, diet pills do not control the calories or fat content of the food you do eat, so you might eat less food but still the wrong food. Furthermore, pharmaceutical diet pills have unwanted side effects that can have long term affects on your health. Some natural diet pills such as hoodia gordonii have the advantage of suppressing appetite without side effects, so if you must go down this path, they are the preferred option. Nevertheless, simply eating less will not guarantee weight loss unless the food you are eating is healthy and calorie controlled so that you can lose weight and maintain good health.
Calorie Restriction Is The Best Way To Lose Weight
The Calorie Restriction Diet is a controversial diet founded on the belief that severe calorie restriction slows the aging process. Many people believe that substantial calorie reduction will reduce metabolic stress and in so doing, increase life span. Calorie counting on its own is not good dietary practice. While it is true that counting calories can be very helpful in managing energy intake, the quality of those calories is very important. The nutritional impact of the food eaten is very important and will affect all aspects of health, including weight stabilization.
Now that we have looked at some very common fallacies, let's take a look at some important weight loss facts. These facts can make a huge difference to your ability to achieve your weight loss goals and then maintaining your new weight in a healthy manner.
Weight Loss Takes Time
Genuine, healthy, permanent weight loss takes time. It is a gradual process and it is not going to happen overnight. Extreme weight loss diets that promise quick results do not promote good health and even if the person does lose weight quickly, more often than not, they gain more back than they lost. This manner of dieting actually causes weight gain in the long term.
Weight Loss Requires A Lifestyle Change
The first thing that has to change if you want to lose weight is your diet; not only what you eat, but how much you eat. A lot of people take in more calories every day than they actually use. If this continues over time, a person can gain a lot of weight and yet not appear to be overeating. Effectively, to lose weight you have to burn more calories than you eat. To be healthy in the process, these calories have to have a high nutritional value. Exercise should also be included in this lifestyle change. Exercise will burn calories while you are engaged in it, but more than this, it will raise your metabolic rate so that you burn more calories throughout the day.
You Do Not Necessarily Have To Eat Less
To lose weight, you may not have to eat less food. Many people are overweight, not because they eat too much, but because they eat food high in calories. A person who eats a large heaped plate of salad will consume fewer calories than a person who eats a small bucket of chips. A person who drinks water with their meals will consume fewer calories than someone who drinks a sugary soda. There is also substantial evidence that diet sodas can prevent weight loss and contribute to weight gain, not because of calories but because of the effect of chemicals. This means that calories are not the only consideration in choosing foods. Nutritional value and health benefits need to be primary considerations in order to get the best long term health and weight loss results.
You Should Eat Regularly
It is important to eat regularly for two reasons. Firstly, hunger is the number one enemy of weight loss so it is important to avoid more than mild hunger. If you get too hungry, you can be tempted to just grab anything and totally blow your daily goals. When we fail, it is easy for discouragement to set in which can cause us to give up altogether. Secondly, eating a number of small regular meals throughout the day will increase your metabolic rate so that you burn more calories.
If you avoid the fiction and stick to the facts, then your weight loss journey has every likelihood of success. It is hard to lose weight in our modern world with its fast-paced stressful lifestyle and fast food fixes. That is why we really have to reject this lifestyle to be successful. More than anything, if you want to lose weight you need to change the way you live, not just the amount of food you eat.
Saturday, April 14, 2007
Weight Loss Quickly Easily
How can you lose weight quickly and easily? Now, before I say this one word, just remember one thing. I have used this method and it really works! OK, here's the word...Hypnosis. I know what you're thinking. Oh gosh, she's a nutcase. She believes in all that hocus-pocus hypnosis stuff. First, I'm not a nut case, but I do try to be very open-minded. And yes, I do believe in hypnosis. Why? Because I've used it and it does work.
I think a lot of people think that hypnosis is like what you see on televisison and movies. Where the person is totally "out of it" and the therapist can make them do or say anything they want. That's just not the case. If you go to a good hypnotist, your experience should be quite relaxing. First, you will talk to the hypnotherapist and tell them why you are there. You tell them what your eating habits are like, such as having a craving for chocolate, or eating uncontrollably if you're upset. You then will sit or lie down and relax. You'll listen to the therapist's voice. He or she will very softly say things like "I want to eat healthy foods" and "I choose to eat foods that have no chocolate in them."
That's all there is to it! Your session will probably last around 20 minutes. The only negative thing I can say about going to a hypnotist or hypnotherapist for weight loss is that you may have to go back more than once. It just depends on how easily you can be hypnotized and how good your therapist is and how deep set your problems are.
Personally, I can't afford to go to a hypnotherapist over and over, so I've always liked to use subliminal tapes. Now you can even download the program right onto your computer! I think that's great! You can listen to it any time you're on the computer. Downloading tapes is no different than going to a hypnotherapist's office. Well, actually, it is. It's better. You can have privacy, and you only have to pay for them once and then you can enjoy them over and over.
You may be thinking right now, "I'll just try another diet pill." Stop and think first. How many diet pills and fad diets have you already tried? Did they work? Obviously not, or you wouldn't be reading this right now.
karen vines